Food, Recipes Taryn Vogl Food, Recipes Taryn Vogl

Recipe: Smash Patty Burgers with Caramelised onions and Cheddar

Whether it's a trip down memory lane or creating new memories, burgers have a unique way of bringing joy and togetherness to any occasion. They are a timeless classic that satisfies both the palate and the soul, making them a beloved choice for any meal, any time, and any celebration. Enjoy your smash patty burger with caramelized onions and cheddar, and may it bring back those wonderful moments from your school years!

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Food, Baking, Recipes Taryn Vogl Food, Baking, Recipes Taryn Vogl

Recipe: Plaatkoekies

Crumpets are one of those baked goods that have been around for centuries and are still loved today as a comfort food. They were first made in England in the 17th century and were known as "flapjacks" back then. Traditional crumpets were made using leftover bread dough that was enriched with milk and butter and then cooked on a griddle.

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Food, Recipes Taryn Vogl Food, Recipes Taryn Vogl

Recipe: Chimichurri Sauce

Chimichurri sauce is a green sauce typically made from finely chopped parsley, garlic, vinegar, olive oil, spices, and chili flakes. It is a popular condiment in many Latin American countries, especially in Argentina and Uruguay, where it is commonly served with grilled meats such as beef, lamb, and chorizo.

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